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Question: From Oklahoma City, Oklahoma, USA: I am now 18 weeks pregnant and had gestational diabetes with my first son 2 years ago. Out of curiosity, I checked my levels one hour after eating a huge piece of banana bread and a glass of milk, and it was 120 mg/dl [6.7 mmol/L]. Do you think this is high? My obstetrician does not plan on testing this time until 24 weeks. Should I be tested earlier? What are the appropriate levels one hour after eating? Answer: If the value of 120 mg/dl [6.7 mmol/L]was obtained at one hour after your meal, then that is normal. I consider less than 130 mg/dl [7.2 mmol/L] at one hour after a meal as acceptable. Often gestational diabetes does not appear until after 24 weeks. If you tested now and have a normal result, then a repeat test is still indicated at 24-28 weeks. OWJ DTQ-20001121121901 Original posting 29 Nov 2000 Posted to Gestational Diabetes

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			Jump to a new section --[ Getting Around ]-- Home Page What's New Privacy Policy Search --[ People ]-- Family Support Network Adults with Diabetes Care Photos Chat Rooms Conferences Kids with Diabetes Parents Parent Humor Scholarships and Financial Aid Grandparents Humorous Tidbits Jobs Mailing Lists CWD Forums Poetry and Art Videos Polls Quilt for Life Surveys Blogs --[ Clinic ]-- Ask the Diabetes Team Alternate Site Testing Alternative Treatments Care Suggestions CWD Español Diabetes Basics Diabetes at School 504 Plans Diabetes Camps Diabetes Dictionary Insulin Pumps Nutrition Podcasts Presentations Products Product Marketplace Sports Studies Warning Signs --[ Sources ]-- News and Information Diabetes Advocacy Links to Other Web Sites Press Releases Regional Information Services Support Groups --[ Feedback ]-- About CWD Advertise Awards Contribute Your Experiences Disclaimer Letters to the Editor Logos and Linking Share our Brochures

Last Updated: Tuesday April 06, 2010 15:09:15
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