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Question: From Valinda, California, USA: What foods lower blood glucose? Answer: There have been some limited studies showing that one to three grams of cinnamon per day can improve lipids and blood sugar control in persons with type 2 diabetes, but I am unaware of any other foods that independently lower blood sugars. Most foods do the opposite and raise blood sugars. Your challenge is to find a combination of carbohydrates, protein and fat that will provide optimal blood sugar control. Speak with your health care team about the possibility of including cinnamon into your meal plan. JMS DTQ-20060120163250 Original posting 23 Jan 2006 Posted to Meal Planning, Food and Diet

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			Jump to a new section --[ Getting Around ]-- Home Page What's New Guide to CWD Help with Error Messages Index Privacy Policy Search Site Map --[ People ]-- Family Support Network Adults with Diabetes Care Photos Chat Rooms Conferences Kids with Diabetes Parents Parent Humor Scholarships and Financial Aid Grandparents Humorous Tidbits Jobs Mailing Lists CWD Forums Poetry and Art Videos Polls Quilt for Life Surveys Blogs --[ Clinic ]-- Ask the Diabetes Team Alternate Site Testing Alternative Treatments Care Suggestions CWD Español Diabetes Basics Diabetes at School 504 Plans Diabetes Camps Diabetes Dictionary Insulin Pumps Nutrition Podcasts Presentations Products Product Marketplace Sports Studies Warning Signs --[ Sources ]-- News and Information Diabetes Advocacy Links to Other Web Sites Press Releases Regional Information Services Support Groups --[ Feedback ]-- About CWD Get CWD Products Advertise Awards Contribute Your Experiences Disclaimer Letters to the Editor Logos and Linking Share our Brochures

Last Updated: Mon Jan 23 15:28:48 2006
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