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Question: From New Jersey, USA: Can I offer my son carbohydrates that have more than 5 grams of sugar? It is not clear to me if we should avoid anything with sugar in it during mealtime, snack, etc. Answer: It's not as much about focusing on the sugars in foods and beverages as focusing on the total carbohydrate. The sugars you see on food labels are included in the total carbohydrate. It is certainly advisable to work in more foods with lower sugar contents for a child with diabetes, much less any child. Hopefully, you have worked with a registered dietitian who has given you some guidance with regards to amount of carbohydrates needed for your child. If not, please ask your healthcare provider for a referral to a dietitian who specializes in diabetes meal planning. JMS DTQ-20061112192747 Original posting 16 Nov 2006 Posted to Meal Planning, Food and Diet

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			Jump to a new section --[ Getting Around ]-- Home Page What's New Guide to CWD Help with Error Messages Index Privacy Policy Search Site Map --[ People ]-- Family Support Network Adults with Diabetes Care Photos Chat Rooms Conferences Kids with Diabetes Parents Parent Humor Scholarships and Financial Aid Grandparents Humorous Tidbits Jobs Mailing Lists CWD Forums Poetry and Art Videos Polls Quilt for Life Surveys Blogs --[ Clinic ]-- Ask the Diabetes Team Alternate Site Testing Alternative Treatments Care Suggestions CWD Español Diabetes Basics Diabetes at School 504 Plans Diabetes Camps Diabetes Dictionary Insulin Pumps Nutrition Podcasts Presentations Products Product Marketplace Sports Studies Warning Signs --[ Sources ]-- News and Information Diabetes Advocacy Links to Other Web Sites Press Releases Regional Information Services Support Groups --[ Feedback ]-- About CWD Get CWD Products Advertise Awards Contribute Your Experiences Disclaimer Letters to the Editor Logos and Linking Share our Brochures

Last Updated: Thu Nov 16 16:49:43 2006
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