Children and parents enjoy making these together. Try it for Valentines Day!
1/2 cup margarine
1/2 cup sugar
1 teaspoon vanilla
2 cups flour
2 teaspoons baking powder
Cream margarine and sugar together. Add vanilla and egg. Sift flour and baking powder and add to dough. Roll and make cutouts. Sometimes the dough is too sticky so you need to add a little more flour. Bake at 375 degrees F for about 10 minutes.
A lovely and sugar-free decoration for your cutout is known as edible tempera paint which you can make by beating 2 egg yolks and dividing evenly into four small bowls. Add liquid food coloring as follows:Blue or Green = 1/4 teaspoon
Red or Yellow = 1/2 teaspoon
Use a small paint brush to paint on the cookie before baking. When done, the cookies will have a beautiful, stained-glass appearance.
Serving size: 2 cookies Yield: 36 cookies Exchanges: 1 Bread, 1 Fat Nutrition: 120 Calories, 2 g Protein, 16 g Carbohydrate, 4 g Fat
Contributed by Elizabeth O'Connor, RD, CDE, Children's Hospital of Buffalo, New York. Recipe originally came from the ADA Holiday Cookbook by Betty Wedman, MS, RD.
Back to the Recipes Page
Last Updated: Tuesday August 29, 2006 19:53:40
This Internet site provides information of a general nature and is designed for educational purposes only. If you have any concerns about your own health or the health of your child, you should always consult with a physician or other health care professional.
This site is published by T-1 Today, Inc. (d/b/a Children with Diabetes), a 501c3 not-for-profit organization, which is responsible for its contents.
© Children with Diabetes, Inc. 1995-2016. Comments and Feedback.